Soups & Salads


Soups

5. Tom Yum (hot and sour soup)

Tom Yum (hot and sour)

Tom Yum (hot and sour)

Exotic Thai spices blended with lemon grass, kafir lime leaves and fresh lime juice:

Shrimp…………………5.95
Chicken………………..5.50
Vegetable……………..5.00
Tofu……………………..5.50

tom-kah

Tom Kah (coconut soup)

6. Tom Kah (coconut soup)

Select Thai spices in a coconut milk broth with galanga (kah) root and lemon grass. Garnished with cilantro in lime juice with your choice of:

Shrimp…………………5.95
Chicken………………..5.50
Vegetable……………..5.00
Tofu……………………..5.50

7. Ginger Vegetable Soup

Fresh ginger with seasonal vegetables in a clear broth:

Chicken or Tofu……..5.50
Vegetable……………..5.00

8. Wonton Soup… 6.00

Ground chicken white meat wontons in a clear, fresh ginger broth with carrots and onions.

9. Miso Vegetable Soup… 6.00

Macrobiotically-cooked vegetables with our special homemade miso…nutritious and delicious.


Salads

10. Cucumber Salad… 7.95

20130803_132807_Richtone(HDR)

Cucumber Salad

Fresh cucumber and red onions on a bed of lettuce, served with fresh-roasted peanut honey lemon dressing.

11. Sprouts and Garden Green Salad… 10.00

With a honey apple vinaigrette or peanut curry dressing.

12. Thai Spices Salad… 11.50

Fresh garden greens, onions, tomato, cucumber and carrots served with peanut curry dressing. Your choice of chicken or tofu.

13. Yum Yai… 12.50

Shrimp and hard-boiled egg on a crisp bed of fresh garden greens, served with Pearl’s Secret Sweet Lemon Dressing… Unbelievably delicious!

14. Beef Salad (original)… 13.95

Tasty, thin, Thai-barbequed beef with green cabbage and a spicy hot sauce. An original recipe from Northeastern Thailand.

15. Larb Gai… 12.00

Traditional Thai dish, specially prepared from ground white chicken meat mixed with fresh lime juice, home grown mint leaves, green onions and a secret Thai ingredient.

16. Silver Noodles Yum… 10.50

Tasty silver noodles and ground chicken with fresh herbs and spices and lime juice.

17. Tofu Yum… 12.00

Water-cooked tofu seasoned with Thai herbs and spices, served on a bed of fresh garden greens.

18. Yum Talay (warm)… 16.50

Assorted cooked seafood mixed in ginger lemon sauce served on a bed of baby greens.

19. Pla Goong (warm)… 16.00

Spicy hot and sour shrimp salad…an original Northeastern Thai recipe!

#  Warm Roast Duck Salad

With chili garlic vinaigrette sauce. Your choice of:

– a bed of fresh baby greens 14.95 or

– cooked colorful vegetables 14.95

 

 

Print Friendly, PDF & Email